Happy New Year, folks! I know it's been a while again but you know, holidays and all. Moving on, I bet you have heard about this famous restaurant which is ranked as one of the world's top ten restaurants by The New York Times. Din Tai Fung is all over the world and my first taste of it was in Manila. Upon knowing that there's a branch in Dubai, I couldn't help myself but get excited because it's very accessible even though it's a waiting game because of the queue but definitely worth the wait. It is particularly known for its Xiao Long Bao which is basically steamed dumplings and so good. The soup in it is really something else.
Shrimp Chow Mien and Chicken Fillet Egg Fried Rice
I did not take the before-devouring photo of the food we ordered since we were starving then. But somehow, I managed to sneak a photo midway. Not because I love Chinese cuisine, but Din Tai Fung is certainly my top favorite restaurant.
Love and Peace.
Loca